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Our partnership with Bite has been awesome. Our check averages for orders placed on the kiosks increased by 38%. We’ve also been able to reallocate our labor to better enhance the guest experience resulting in a substantial improvement in our order accuracy.
For nearly 50 years, West Coast chain TOGO’S has served tasty, fresh sandwiches for customers in more than 200 locations across five states.
SoFresh is a disrupter in the fast-casual fresh food movement that has been fighting the healthy fight amongst the traditional restaurants in the market.
Kum & Go is a Midwest convenience store chain with 400 stores in 13 states. They recently launched a new, fresh, made-to-order food program featuring stackers, bowls, and pizza for all dayparts.
Brandon Barton, CEO of Bite, explains why the company's self-ordering kiosks are taking over restaurants across the country and how they are helping Dig.
Shaquille O’Neal’s fast casual chain, Big Chicken, is leading the charge on making ordering at the kiosk a lot more entertaining.
Portillo’s Inc. has launched its first kiosk prototype with Bite in its home Chicago market and plans to expand it.
Learn about the streamlined ordering process at California Fish Grill with the use of kiosks. Bite’s technology aims to make ordering more efficient and accessible for all, offering features like language options, screen readers, and adjustable kiosks.
Thanx, a leading guest engagement and retention platform for restaurants, announced a strategic partnership with Bite, the leading provider of intelligent kiosk solutions for fast-casual and quick-service restaurants.
Quick-service chains in California are turning to automation tools to boost revenue and cut labor costs in response to the new wage increase.
Self-service kiosks are emerging as a way to give Click-and-Mortar™ consumers what they want, Bite CEO Brandon Barton said.
The technology can help employees improve customer satisfaction, cook food to a brand’s standards and accurately refill inventory, executives say.
The kiosk provider will invest in scaling its solutions with new and existing partners and scaling its technology capabilities, including its patented AI solutoin that analyzes each order in real-time to offer personalized upsell recommendations.
Restaurant interest in the technology is growing as labor costs rise. Bite said the fundraise will help it meet the demand.
Buona Beef, a renowned Chicago brand, added Samsung Kiosks to their locations to increase sales and efficiency of service.
More retailers are embracing in-store kiosk and mobile ordering for menu items — and seeing a corresponding lift in sales.
Streamline operations, increase check size and elevate your guests’ experience today, with Bite.